Shrimp sandwich 🍤 “Räksmörgås”

 
On these there are more shrimps than usual. 😀 Swedes in general eat a lot of sandwiches and with shrimps in particular.

A good shrimp sandwich should have a good bread (usually four inches in diameter and one inch thick, a little bit sweet they are called “tekakor”. I’ll post the recipe another day). Usually the other ingredients are: butter, a sliced egg, mayo a slice of tomato, maybe a leaf of lettuce, cucumber and loads of shrimps. Decorate with some dill. Yummy!!

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